Ingredients

The following ingredients have 48 Servings
  • 1 1/2 cups of sugar
  • 2/3 cups of evaporated milk
  • 1/2 cup of pumpkin puree (not pumpkin pie mix)
  • 2 tablespoons of butter
  • 1 tsp of salt
  • 2 teaspoons of pumpkin pie spice
  • 12 ounces of white chocolate chips
  • 2 cups of miniature marshmallows
  • 1 teaspoon of vanilla

Instruction

  • Line an 8×8-inch baking dish with foil and spray with nonstick cooking spray.
  • In a medium saucepan, combine the sugar, evaporated milk, pumpkin, butter, salt and pumpkin pie spice. Heat over medium heat. Bring to a boil and allow to boil for 12 minutes, stirring often. Remove from the heat and stir in the white chocolate chips and marshmallows. Stir in the vanilla.
  • Pour into the prepared pan and chill until set. Cut into squares.