Ingredients

The following ingredients have 4 Servings
  • 1 can (15 oz) pumpkin puree (or homemade puree)
  • 3.5 ounce instant vanilla pudding mix (100 g)
  • 1 teaspoon pumpkin pie spice (homemade or store-bought)
  • 1/2 teaspoon vanilla extract
  • 8 ounce whipped cream (225 g)

Instruction

  • Whisk together pumpkin puree, instant vanilla pudding powder, pumpkin pie spice, and vanilla extract in a large mixing bowl.
  • Fold the whipped cream in 2-3 batches into the pumpkin mixture.
  • Cover the bowl and chill for a few hours before serving.