Ingredients
The following ingredients have 10 Servings
- 1 cup (125 grams) all-purpose flour
- 1 tablespoon (12 grams) granulated sugar
- 1 teaspoon pumpkin pie spice
- 1/4 teaspoon salt
- 1 cup (237 milliliters) milk
- 1/2 cup (120 grams) pure pumpkin puree
- 2 large eggs
- 2 tablespoons (30 grams) unsalted butter (melted and slightly cooled, plus more for greasing the pan)
- 1 teaspoon vanilla extract
- 8 ounces (227 grams) mascarpone cheese (room temperature)
- 1 cup (237 milliliters) heavy cream
- 1/3 cup (40 grams) powdered sugar
- 2 tablespoons (30 milliliters) maple syrup
- 1/4 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
- Whipped cream
- Caramel Sauce
- Toasted, chopped pecans