Ingredients

The following ingredients have 30 Servings
  • 1 cup salted butter (softened)
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 1 cup pumpkin puree
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 Tablespoon ground cinnamon
  • 1 teaspoon pumpkin pie spice
  • 1/4 teaspoon salt
  • 3 Tablespoons salted butter
  • 1/4 cup heavy cream
  • 1/2 cup brown sugar
  • 1 teaspoon vanilla
  • 1 cup powdered sugar

Instruction

  • COOKIES: Preheat oven to 350° F. Grease two large cookie sheets with non-stick spray.
  • In a large bowl, cream butter and both sugars together until fluffy and combined. Slowly add the vanilla and egg. Beat until combined.
  • Beat in pumpkin, flour, baking soda, cinnamon, pumpkin pie spice and salt. Beat until mixture is combined.
  • Drop by Tablespoons onto the prepared cookie sheets. Bake for 10 to 12 minutes. Remove from oven and let cool completely before frosting.