Ingredients

The following ingredients have 4 Servings
  • 3 cups sugar
  • 1 c. coconut oil
  • 4 eggs
  • 2 tsp. vanilla
  • 3 1/2 cups whole wheat flour
  • 1 1/2 tsp salt
  • 1 tsp baking soda
  • 2 tsp cinnamon
  • 1 tsp nutmeg
  • 2/3 cup milk
  • 1 15 oz can of pumpkin
  • 1 cup mini chocolate chips

Instruction

  • Preheat oven to 350. Spray muffin tins with a bit of non-stick cooking spray.
  • Beat together the sugar, oil, eggs and vanilla in a mixing bowl until well mixed.
  • Mix together the flour, salt, baking soda, cinnamon and nutmeg in a separate bowl
  • Add the flour mixture in 1/3’s to the wet ingredients
  • Add half the milk and pumpkin and beat until combined. Add the rest of the milk and pumpkin.
  • Stir in the chocolate chips
  • Add batter to muffin tins until about 2/3 full
  • Bake for 20 minutes