Ingredients
The following ingredients have 8 Servings
- 1 ½ cups whole grain flour
- 2 teaspoons cinnamon
- 1 tsp nutmeg powder
- 1 tsp baking soda
- 1 tsp vanilla
- ½ tsp salt
- 2 whole eggs
- ½ cup coconut oil
- ½ cup honey
- 1 cup pumpkin puree
- ½ cup 70% dark chocolate chips
Instruction
- Preheat oven to 375 degrees and spray a bread pan with non-stick spray.
- In a large bowl, whisk together the eggs, oil, honey and vanilla.
- Then, it is time to add in the pumpkin puree.
- Mix everything together to evenly combine.
- Add all of the dry ingredients and stir well until combined.
- Add the chocolate chips and fold them into the batter.
- Pour the batter into the bread pan. Add extra chocolate chips on the top of the batter if you desire.
- Bake for about 40 minutes or until a toothpick comes out clean.
