Ingredients
The following ingredients have 4 Servings
- 15 Golden Oreos
- 15 Pumpkin Oreos OR vanilla wafer crumbs OR vanilla oreos
- 1/2 Cup melted salted butter
- 1/2 Cup softened butter
- 8 oz softened cream cheese
- 1 1/2 Cups powdered sugar
- 16 oz whipped topping
- 2 small boxes (3.4oz pumpkin spice instant pudding)
- 3 cups 2% milk
- 1/4 cup shaved white chocolate
Instruction
- Place your Oreos into your blender or food processor and blend into a fine mix (you might have to split your Oreos in half and do this twice if your using a blender) OR you can go old school and put them in a large ziploack bag , close it up and get the hammer out!
- Place your crushed Oreos into a large Ziploc bag and mix well with your melted butter
- Press your Oreo mixture into the bottom of a 9 x 13 baking pan
- Now in a large mixing bowl, mix together your softened butter, powdered sugar, half of your whipped topping, and cream cheese until well mixed
- In a separate bowl, whisk your milk and pudding mixture together and set in the fridge for 5 minutes
- Spread your whipped mixture evenly over your Oreo layer
- Now spread your set pudding over your whipped layer
- Use the rest of your plain whipped topping and spread evenly over your pudding
- Top off with your shaved white chocolate, slice, and enjoy!