Ingredients
The following ingredients have 4 Servings
- 8 oz thick cut bacon cut into 2" pieces
- 8 oz cream cheese, softened
- 1/2 cup Swerve sweetener
- 1 cup pure pumpkin
- 1 teaspoon pumpkin spice
- 1/2 teaspoon cinnamon
- 1/4 teaspoon vanilla stevia, liquid
- 1 cup heavy cream
Instruction
- Preheat oven to 350 degrees F.
- Arrange bacon pieces on a cookie sheet and bake fore 35-45 minutes until crisp and firm.
- In the meantime add cream cheese, Swerve and spices to a mixer and whip until well combined. Then add the pumpkin and mix to well combined. Lastly add in the heavy cream and whip for a few minutes until light and fluffy.
- Keep refrigerated until ready to use.
