Ingredients
The following ingredients have 4 Servings
- 1 and 2/3 cups all-purpose flour (208 grams) (spooned & leveled)
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 2 teaspoons cinnamon
- 1/2 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1 teaspoon orange zest (finely grated orange rind)
- 1/3 cup unsalted butter (75 grams) (melted and cooled to room temperature)
- 3/4 cup packed brown sugar (150 grams) (light or dark works)
- 1/4 cup granulated sugar (50 grams)
- 2 large eggs
- 2 teaspoons vanilla
- 1 cup pumpkin puree (240 ml) (NOT pumpkin pie filling - it should be labeled pure pumpkin)
- 3 tablespoons sour cream (45 ml)
- 1/4 cup unsalted butter (56 grams) (softened)
- 2 oz brick-style cream cheese (56 grams) (softened)
- 1/2 to 1 cups powdered sugar (55-110 grams)
- 1 tablespoons milk or cream (if needed)
