Ingredients

The following ingredients have 4 Servings
  • 3 cups Bisquick
  • 1 can pure pumpkin (15 ounces)
  • 2 1/2 tablespoons honey
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon ginger

Instruction

  • Combine all ingredients in a large mixing bowl and stir together until well blended.
  • Drop dough onto a parchment lined baking sheet (15-18 medium sized biscuits).
  • Bake at 425 degrees for 10 - 13 minutes, checking for doneness with a toothpick.
  • Slather with Whipped Maple Cinnamon Butter and enjoy!