Ingredients

The following ingredients have 12 Servings
  • 1-2 pounds of pork butt or shoulder
  • 1/4 cup light brown sugar
  • 1 teaspoon kosher salt
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon chipotle
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon cumin
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1 15 ounce can tomato sauce
  • 2 tablespoons apple cider vinegar
  • 1 cup light brown sugar
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1/2 teaspoon allspice
  • 2 teaspoons of salt
  • 2 tablespoons of molasses
  • 1 Tablespoon Worcestershire sauce
  • 1 Tablespoon liquid smoke
  • 2 1/2 cups water

Instruction