Ingredients
The following ingredients have 6 Servings
- 3 cups pulled pork ((cooked and shredded))
- 10 oz tortilla chips
- 2 cups olby jack cheese ((shredded))
- sour cream
- pico de gallo
- cilantro
Instruction
- Preheat oven to 400 degrees F.
- Spread out tortilla chips in an oven-safe skillet or sheet pan.
- Top chips with pulled pork.
- Top chips and pulled pork with shredded cheese.
- Bake for 5-10 minutes or until your cheese is melted.
- Remove from the oven and serve. I topped mine with sour cream, Pico de Gallo, and fresh cilantro.
