Ingredients

The following ingredients have 6 Servings
  • 1 (11 oz) can breadsticks
  • 3/4 cup chopped pepperoni
  • 1 – 1 1/2 cups shredded mozzarella cheese
  • 1/8 cup grated Parmesan cheese
  • 1/4 butter
  • 1/4 tsp garlic powder
  • pizza sauce for dipping

Instruction

  • Preheat oven to 350°
  • Line baking sheet with parchment paper.
  • Open can of breadsticks and separate into 2 equal portions. Place one portion on lined baking sheet, and stretch dough slightly, careful not to pull the perforated sticks apart.
  • Top with mozzarella cheese and pepperoni. Stretch remaining dough to match the bottom layer and place on top, lightly pinching the edges to close.
  • In a microwave safe bowl melt the butter together with the garlic powder. Brush on top of the breadsticks.
  • Top with Parmesan cheese and bake for 15-20 minutes.
  • Serve warm with pizza sauce to dip