Ingredients
The following ingredients have 6 Servings
- 2 eggs
- 2/3 cup butter
- 1 cup sugar
- 2 1/3 cups all purpose flour
- 1 teaspoon baking powder
- 2 cups maple syrup
- 2 cups heavy cream
Instruction
- Beat butter and sugar until smooth
- Add eggs one at the time
- Add flour and baking powder and stir until flour is completely incorporated.
- Chill for at least 24 hours
- Preheat oven a 450 degres. Bring syrup and cream to a boil in a saucepan
- Divide dough in 6 ramekins and fill each with the cream and syrup mix
- Place ramekins on a baking sheet and bake for 20-25 minutes
