Ingredients

The following ingredients have 4 Servings
  • ⅓ cup rolled oatmeal, dry
  • 5.3 ounces Greek yogurt, non-fat ((150 grams; plain, unsweetened))
  • ¼ cup milk, 2%
  • 2 teaspoons cocoa powder
  • ½ ripe banana, mashed
  • 2 teaspoons cacao nibs
  • ¼ cup chopped hazelnuts
  • 1 cup fresh raspberries

Instruction

  • In a medium-sized bowl, stir together the oats, yogurt, milk, cocoa powder, mashed banana, and cacao nibs. Put the half the mixture in a pint jar (or another food-safe container).
  • Layer half the fresh raspberries on top.
  • Now put the rest of the oat mixture in the jar in an even layer. Finish with the rest of the fresh raspberries and sprinkle with hazelnuts.
  • Put the lid on the jar (or use plastic wrap) and refrigerate overnight.
  • Overnight proats can be enjoyed straight from the jar after being refrigerated for at least 8 hours.