Ingredients

The following ingredients have 4 Servings
  • 4 large Chicken Breasts (boneless and skinless)
  • 6 oz Brie divided into 4 pieces
  • 4 Tbs fresh Rosemary chopped
  • 8 slices Prosciutto
  • Non-Stick Cooking Spray

Instruction

  • Preheat oven to 425 degrees
  • Spray large casserole pan with non-stick cooking spray
  • Cut a slit into one side of each Chicken Breast creating a deep pocket (do not butterfly)
  • Coat Brie with fresh Rosemary and stuff each piece of Brie into the pocket of the Chicken
  • Wrap 2 slices of Prosciutto around each Chicken Breast making sure to cover the pocket of cheese
  • Place Chicken onto casserole pan
  • Cook 30 minutes uncovered until Chicken is cooked all the way through