Ingredients

The following ingredients have 4 Servings
  • 1 baguette
  • 1/4 cup olive oil
  • coarse salt (sea or Kosher)
  • fresh ground pepper
  • 4 ounces plain goat cheese (at room temperature)
  • 1 small jar of fig jam
  • slices of prosciutto
  • leaves fresh basil

Instruction