Ingredients

The following ingredients have 4 Servings
  • 2 chicken breast (boneless skinless )
  • 1 tbsp olive oil
  • 1 tomatoes (small )
  • 1/2 zucchini
  • 1/4 red onion
  • 1/2 bell peppers
  • 1 cloves garlic (minced )
  • 1/2 tsp Italian seasoning
  • salt and pepper to taste
  • 3/4 cup Mozzarella cheese (shredded )

Instruction

  • Wash the chicken breast thoroughly then dry with some paper towels. Slice 4 deep slits in the breast on a cutting board. Be extra careful not to slice the chicken in half.
  • Brush the entire chicken with olive oil. Rub both sides with Italian seasoning and minced garlic. Salt and pepper for more flavor.
  • Sliver the bell pepper, zucchini, onion, and tomatoes to make thin slices.
  • Insert the vegetable slices into the slits in the chicken. Arrange neatly.
  • Sprinkle generous amounts of cheese on top.
  • Lay the chicken breast on a baking sheet sprayed with cooking oil. Put inside the preheated oven (set to 375°F) for half an hour. Check if the meat is cooked before removing from the oven.
  • Serve in a dish with lettuce salad on the side.