Ingredients

The following ingredients have 10 Servings
  • 2 cups small salted pretzels
  • 2 tablespoons sugar
  • 1/4 cup unsalted butter (melted)

Instruction

  • Preheat oven to 350 F.
  • Crush all ingredients in a mini food processor until they look like wet sand. Or, place pretzels in a sandwich bag, crush with a rolling pin, and mix with other ingredients in a small bowl.
  • Press into the bottom and up the sides of a greased 9" pie pan.
  • Bake for 10 minutes. Use with your favorite pie recipe.