Ingredients
The following ingredients have 4 Servings
- 2 cups (180 g) crushed pretzels (see note)
- 4 fillets white fish (halibut, cod, haddock, etc.) skin removed, about 6 oz (170 g) each
- 1/4 cup (60 ml) mayonnaise
- Pepper
- 1/4 cup (60 ml) mayonnaise
- 2 tbsp (30 ml) honey
- 2 tbsp (30 ml) Dijon mustard
