Ingredients

The following ingredients have 5 Servings
  • 2 lbs pork ribs (see notes)
  • 2 bulbs black garlic (peeled)
  • 2 large carrots (cut into large chunks )
  • 6 cups water
  • 10 Chinese red dates (washed )
  • 2 Tbsp goji berries
  • A small handful of fresh cilantro stems (save the leaves for garnishing)
  • 1/2 tsp sugar
  • 1 tsp salt (or to your taste)
  • Cilantro leaves you saved earlier
  • 1 stalk green onion (thinly sliced)

Instruction

  • Place the ribs in a large pot and cover with water. Bring to a boil and let it boil for about 5 minutes. Turn off the heat. Discard water and rinse the rib with clean water to get rid of scums and impurities