Ingredients
The following ingredients have 24 Servings
- 24 ounces rum
- 2 cups of blueberries
- 2 cups of loosely packed basil leaves
- 48 ounces homemade lemonade
- 1 to 2 liters of chilled seltzer or club soda
Instruction
- Arrange 24 1/2-pint jam jars on the counter. Add 1 ounce of rum, a couple of fresh blueberries, and a few basil leaves to each jar and gently muddle. Top with two ounces of lemonade. Put lids on tightly and shake.
- Add ice and seltzer right before drinking.
