Ingredients

The following ingredients have 4 Servings
  • 1/4 packet spaghetti
  • 1 cup raw king prawns
  • 1/2 cup double / heavy cream
  • 3 cloves of garlic
  • 1/8 tsp black pepper
  • 2 tbsp grated parmesan cheese
  • 1/4 tsp salt
  • 2 tbsp chopped parsley
  • 2 tbsp butter

Instruction

  • Cook the spaghetti according to the packet instructions.
  • When it's cooked, reserve two tablespoons of water, then drain the rest, but don't rinse the pasta.
  • Melt the butter in a pan over a medium heat, add the chopped garlic, and cook for about 30 seconds, then add the prawns and cook for about 1-2 minutes on each side, until it turns pink.
  • Remove the prawns from the pan, add the two tablespoons of water and the cream, and bring to a boil.
  • Add the pasta to the pan, together with the parmesan, cooked prawns, and season with salt and pepper. Toss well.
  • Garnish with freshly-chopped parsley.
  • Serve hot.