Ingredients

The following ingredients have 4 Servings
  • 1 boxed brownie mix
  • ½ cup whipping cream
  • 6 tablespoons butter
  • 1 ½ cups packed light brown sugar
  • ½ cup chopped pecans (toasted)
  • 1 ½ cups powdered sugar (sifted)
  • 1 teaspoon vanilla extract

Instruction

  • Make brownie mix according to the package directions. Allow to cool completely.
  • In a heavy bottomed, medium saucepan, mix the cream, butter, and brown sugar. Cook over medium heat, stirring frequently, until mixture comes to a boil.
  • Continue cooking for 1 minute, while stirring constantly.
  • Remove from heat. Stir in pecans, sifted powdered sugar, and vanilla extract.
  • Cool for 5 minutes, stirring frequently.
  • Spread frosting over brownies.
  • Allow to stand for 30-45 minutes or until frosting is set. Cut into approximately 1 1/2 inch square pieces.