Ingredients

The following ingredients have 4 Servings
  • 1 french fries (cooked according to package instructions)
  • 1 cup cheese curds (shredded mozzarella or monterey jack cheese will work too)
  • 4 tbsp butter
  • 1/2 tsp black pepper
  • 1/4 cup all-purpose flour
  • 1 cup chicken broth
  • 1 cup beef broth

Instruction

  • Melt butter over medium-low heat. Sprinkle in the pepper, whisk to combine.
  • Slowly add in 1/4 cup of flour, constantly whisking to combine. After a minute or two of whisking the mixture will be thick.
  • Combine the broths in a measuring cup and slowly begin to pour into the flour mixture, whisking constantly, until smooth and well blended. Allow to cook several minutes until thickened.
  • Toss together the hot french fries with cheese in an oven proof dish or skillet. Pour your desired amount of gravy on top and pop back in the oven for a minute or two to let the cheese melt even more. Serve immediately. Enjoy!