Ingredients
The following ingredients have 4 Servings
- 1 cup butter (softened)
- 1 cup brown sugar
- 1 cup sugar
- 2 eggs
- 2 ¼ cups flour
- 1 tsp. baking soda
- 2 cups crushed potato chips
- 1 cup butterscotch chips
Instruction
- Preheat the oven to 350°.
- Cream together butter and sugars for about 2-3 minutes with an electric mixer.
- Add the eggs and mix for another 2 minutes.
- Add the flour and baking soda and mix well.
- Stir in the potato chips and butterscotch chips until evenly distributed throughout the dough.
- Use a cookie scoop to scoop the dough and roll into 1-inch balls. Place the cookie dough balls on a greased cookie sheet or one that has been lined with parchment paper or a silicone mat. Bake for about 10 minutes or until light golden brown.