Ingredients

The following ingredients have 4 Servings
  • 1 cup butter (softened)
  • 1 cup brown sugar
  • 1 cup sugar
  • 2 eggs
  • 2 ¼ cups flour
  • 1 tsp. baking soda
  • 2 cups crushed potato chips
  • 1 cup butterscotch chips

Instruction

  • Preheat the oven to 350°.
  • Cream together butter and sugars for about 2-3 minutes with an electric mixer.
  • Add the eggs and mix for another 2 minutes.
  • Add the flour and baking soda and mix well.
  • Stir in the potato chips and butterscotch chips until evenly distributed throughout the dough.
  • Use a cookie scoop to scoop the dough and roll into 1-inch balls. Place the cookie dough balls on a greased cookie sheet or one that has been lined with parchment paper or a silicone mat.  Bake for about 10 minutes or until light golden brown.