Ingredients
The following ingredients have 4 Servings
- 5 cups flour
- 1/2 tsp salt
- 1/4 cup butter or margarine (melted)
- 2 cups scalded milk
- 4 large potatoes, peeled and chopped
- 600 g -carton of dry cottage cheese
- 1 tsp salt
- 1/2 tsp black pepper
- 1/3 cup butter for post boiled perogies (approximately)
- 3 tbsp (or more) butter for frying
- fried onions
- fried bacon
