Ingredients
The following ingredients have 12 Servings
- 420 g homemade rough puff pastry
- ½ cup heavy cream ((35% fat dairy cream, 118 ml))
- ½ cup sugar ((granulated white sugar, 115 g))
- 1 ¼ cup whole milk ((300 ml, 3.5% milk fat))
- 2 egg yolks
- 4 teaspoons cornstarch ((11 g))
- 1¼ teaspoon vanilla extract
