Ingredients

The following ingredients have 25 Servings
  • 1/2 lb ground pork
  • 1 cup shredded Napa cabbage
  • 1 2-inch piece ginger, peeled and roughly chopped
  • 3 cloves garlic, roughly chopped
  • 2 Tablespoons minced shallots
  • 3 Tablespoons sliced scallions
  • 2 Tablespoons soy sauce
  • 1 Tablespoon rice wine vinegar
  • 1 Tablespoon brown sugar
  • 2 Tablespoons vegetable oil
  • 25 gyoza wrappers
  • 1/2 cup soy sauce
  • 1 Tablespoon sugar
  • 2 Tablespoons fresh lime juice
  • 1/4 cup fresh orange juice
  • 1 teaspoon sesame oil
  • 1 Tablespoon chopped cilantro

Instruction