Ingredients

The following ingredients have 5 Servings
  • 1/2 large red onion (cut into thin slices)
  • 1/3 cup orange juice
  • juice of 2 lemons
  • juice of 2 limes
  • 1 tsp sugar
  • 1 tsp salt
  • 4 pounds boneless pork shoulder (Boston Butt, pork shoulder roast)
  • 1 cup orange juice
  • 1 cup water or chicken broth
  • 1/2 medium yellow onion (cut into small pieces)
  • 6 cloves garlic (peeled and crushed)
  • 1/4 cup vegetable oil
  • 2 tbsp ground cumin powder
  • 1 tbsp salt (or to taste)
  • 1/2 tbsp pepper

Instruction