Ingredients
The following ingredients have 4 Servings
- 3 to 5 pounds of pork belly
- all-purpose pork dry rub ((recipe to follow))
- barbecue sauce of choice ((see note))
- ¼ cup unsalted butter ((½ stick) )
- ¼ cup pure maple syrup ((or honey))
- 2 tablespoons brown sugar
- 1 teaspoon paprika
- 1 teaspoon black pepper
- 1 teaspoon Kosher salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon cayenne pepper
