Ingredients

The following ingredients have 6 Servings
  • 5.5 lb boneless skinless chicken breasts
  • 21.5 oz cream of chicken soup ((2-10.75 oz cans))
  • 1/2 cups milk
  • 1 Tablespoons poppy seeds
  • 36 round buttery crackers (crushed)
  • 1/4 cups butter (melted)

Instruction

  • Spray your slow cooker with cooking spray
  • Arrange your chicken breasts in the bottom of your slow cooker
  • Mix together your soup, milk and poppy seeds
  • Pour mixture over your chicken
  • Cover and cook on high for one hour
  • Switch to low and cook for another three hours
  • Just before serving, mix together your cracker crumbs and butter in a bowl until well combined and sprinkle evenly over chicken