Ingredients

The following ingredients have 9 Servings
  • 1 cup(s) granulated sugar
  • 1 cup(s) self-rising flour
  • 1 can(s) pie filling (apple, cherry, or peach) or fresh fruit (21 oz)
  • 1 stick(s) butter, unsalted
  • 1 cup(s) milk
  • 1 teaspoon(s) vanilla extract

Instruction

  • Preheat oven to 350 degrees.
  • Melt butter in a 9x13 (preferably glass) baking dish. Do this by placing it in the oven while it preheats.
  • Mix sugar, flour, vanilla, and milk in a mixing bowl.
  • Pour mixture into baking dish over the butter. Do not mix with butter.
  • Spoon in apples or your fruit of choice in random spots.
  • Bake for 45 minutes.
  • The crust will rise around apples. Serve. Enjoy!