Ingredients

The following ingredients have 3 Servings
  • 6 tbsp pomegranate juice
  • 3 tsp triple sec
  • 1 750ml bottle sparkling Prosecco
  • 3 whole fresh basil leaves

Instruction

  • Line up 3 tall champagne glasses and add 2 tbsp of pomegranate juice to each glass.
  • Next add 1 tsp triple sec to each glass.
  • Fill each glass with the Prosecco and garnish with a fresh basil leaf.
  • Seve at once.