Ingredients

The following ingredients have 5 Servings
  • 3 large ripe hass avocados (halved, seeded and peeled (they have to be ripe!))
  • 1 large or 2 small limes (juiced)
  • 1/2 teaspoon ground cumin
  • 1 leave large jalapeño (seeded + chopped ( some of the seeds in for a little heat))
  • 1/3 cup fresh cilantro (chopped (or more to your liking))
  • arils from 1 pomegranate
  • salt (to taste)
  • 4 ounces crumbled feta cheese (optional)
  • 4 inch yellow plantains (sliced into 1/2 rounds)
  • oil (for frying)
  • 1 tablespoon chili powder
  • 2 tablespoons sea salt

Instruction