Ingredients

The following ingredients have 6 Servings
  • 2 large heads of butter lettuce (cored, washed and torn into pieces)
  • 1 1/2 cups glazed walnuts (the easy way is to buy them already glazed!)
  • 1 cup pomegranate seeds
  • 1 Honeycrisp or Fuji apple
  • 1 recipe Honey Shallot Vinaigrette (see below)
  • 1/4 cup loosely packed tarragon leaves
  • 2 ounces crumbled Stilton or Maytag blue cheese (about 1/2 cup)
  • Sea salt and freshly ground black pepper (if desired)
  • 2 Tablespoons cider vinegar
  • 1 Tablespoon honey
  • 1 Tablespoon finely chopped shallot
  • 1 teaspoon Dijon mustard (We like Sir Kensington's here at Great Eight Friends!)
  • 1/3 cup extra-virgin olive oil
  • Sea salt and freshly ground black pepper

Instruction