Ingredients

The following ingredients have 5 Servings
  • 1 cup pomegranate seeds (, separated)
  • 1/2 cup mint leaves
  • 4 cups chilled pomegranate juice
  • 3 cups chilled orange juice
  • 1/2 cup orange-flavored liqueur (, such as Grand Marnier)
  • 2 chilled bottles (, 750 ml Champagne, Prosecco or other sparkling white wine)
  • 1 orange (, sliced)
  • **To make this non-alcoholic

Instruction

  • To make the ice cubes: Place 1-2 mint leaves in each space of an ice cube tray. Divide 1/4 to 1/3 cup of the pomegranate seeds among the ice cube spaces. Fill with water and freeze for 4 hours or longer, until solid.
  • Mix the pomegranate juice, orange juice and orange liqueur in a large punch bowl over the ice cubes. Add the champagne and stir. Add slices of orange juice and the remaining pomegranate seeds to the juice and serve. Add more mint leaves as garnish if desired.