Ingredients

The following ingredients have 12 Servings
  • 2 cups cooked shredded chicken
  • 24 wonton wrappers
  • 8 oz cream cheese (softened - not whipped)
  • 1-2 tablespoons finely chopped jalapeno peppers
  • 2 cups shredded cheddar cheese
  • 1 teaspoon sea salt
  • 1 teaspoon ground pepper

Instruction

  • lightly grease a 12-cup muffin tin
  • Fit 2 wonton wrappers into each cup
  • Season chicken with salt and pepper
  • Add about 1 tablespoon of chicken in the wonton wrappers
  • Mix jalapenos with cream cheese
  • Spread about 1 tablespoon of cream cheese over chicken in each cup
  • Top with mounds of shredded cheese
  • Bake at 400 degrees for about 10 minutes, or until wrappers are crispy and cheese is melted