Ingredients

The following ingredients have 2 Servings
  • 1 ½ cups poha ((beaten rice flakes )(thick to medium flakes))
  • 1 medium onion (finely chopped)
  • 2 to 3 green chilies (slit or chopped)
  • 1 sprig curry leaves
  • 1 medium potato ((optional) cubed to ½ inch (or ½ cup mix veggies))
  • 1½ tablespoons oil
  • 3 to 4 tablespoons peanuts (or cashews)
  • ¾ teaspoon mustard seeds
  • ¾ teaspoon cumin seeds ((jeera))
  • 1 pinch hing ((asafoetida))
  • ¼ teaspoon turmeric ((add more if needed for color))
  • ⅓ teaspoon salt ((adjust to taste))
  • ½ to 1 teaspoon sugar ((optional))
  • Lemon juice as needed
  • 2 tablespoons coriander leaves ( chopped)

Instruction