Ingredients
The following ingredients have 13 Servings
- 1 large salmon
- 1 cup white wine
- 1 cup water
- 1/4 cup pickling brine or pickle juice
- 1 cup chives, coarsely chopped
- 1 teaspoon dried sage
- 3 handfuls fresh dill
- 2 bay leaves
- variegated or colored fresh greens
- carrot shavings
- lemon and lime florets
- 1 cup mayonnaise
- 3 tablespoons white processed horseradish
- 1/2 cup dill pickle relish
- 1/8 teaspoon Cayenne
