Ingredients

The following ingredients have 4 Servings
  • 2 pears ((Asian, Bosc, or Anjou), halved and cored)
  • 1 piece white fungus ((soaked, rinsed, trimmed, and separated))
  • 8 red dates (/ jujubes (rinsed and soaked))
  • 3 small pieces rock sugar ((30g))
  • 1 cup water ((240ml))

Instruction

  • Soak white fungus and red dates separately for 20 minutes. Rinse and drain. Trim, separate and remove the hard parts from white fungus.
  • Place all ingredients in a medium sized saucepan. Cover and bring liquid to a boil. Reduce heat to low and allow it to simmer very gently for 30 minutes.
  • Remove and serve warm with the liquid.