Ingredients

The following ingredients have 4 Servings
  • 4 thin slices Whole Grain Bread
  • FOR THE FISH
  • 4 (9x9) foil sheets
  • 4 (about 4-ounces each) Salmon Fillets
  • salt and fresh ground pepper to taste
  • olive oil
  • 4 small sprigs of fresh thyme
  • FOR THE EGGS
  • 4 eggs
  • water
  • 1 teaspoon salt
  • 1 teaspoon white vinegar
  • FOR THE CHEESE SAUCE
  • 1/2 cup heavy cream
  • 1 tablespoon butter
  • 1/4 cup shredded cheddar cheese
  • 1/8 teaspoon (or to taste) chili powder
  • salt and fresh ground pepper (, to taste)
  • fresh parsley (, for garnish)

Instruction

  • Arrange sliced bread on dinner plates and set aside.