Ingredients
The following ingredients have 9 Servings
- 9 tablespoons (4 1/2 oz) unsalted butter, diced and softened, plus more for the pan
- 1/2 cup whole milk
- 2 1/2 cups all-purpose flour
- 2/3 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/4 ounce fast-acting dried yeast
- A good pinch salt
- 1/3 cup sour cream or buttermilk, at room temperature
- 1 medium egg
- 1 medium egg yolk
- 1 teaspoon finely grated lemon zest (preferably organic)
- 1 teaspoon vanilla extract
- 1 1/4 pounds plums, rinsed and sliced into sixths or eighths (about 4 plums)
- 1/4 cup light brown sugar
- 1/4 cup dark or light brown sugar
- A good pinch salt
- 1/2 teaspoon ground cinnamon
- 2/3 cup all-purpose flour
- 4 tablespoons (2 oz) unsalted butter, melted
