Ingredients
The following ingredients have 7 Servings
- 2 tbsp lemon juice
- 1 tbsp grainy Dijon mustard
- 1/2 tsp ground pepper
- 2 tbsp olive oil
- 1 tsp red wine vinegar
- 1 tbsp honey
- 1 3/4 cup water or broth (I prefer to use vegetable broth – the end flavour is amazing!)
- 2 tbsp butter
- 1 1/4 cup Israeli couscous
- You can basically use any type of vegetable that you like in your salad.
- 2 chopped carrots
- corn from 2 cobs (great way to use leftovers or just use 1 can of corn)
- 2 cups spinach
- 3 green onions (chopped)
- 1 cup cucumbers (sliced)
- 6 small tomatoes (cut into quarters)
