Ingredients

The following ingredients have 24 Servings
  • 12 ounce tube refrigerated flaky biscuits
  • 1 Tablespoon olive oil
  • 16 slices pepperoni (quartered)
  • 1 1/2 cups shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon Italian Seasoning
  • 1 teaspoon onion powder
  • 1/4 teaspoon garlic salt
  • pizza sauce (for dipping)

Instruction

  • Preheat oven to 400F degrees. Spray a bundt pan with nonstick cooking spray.
  • Cut each biscuit into 4 pieces, place in a bowl. Toss biscuit pieces with oil and set aside.
  • In a separate bowl, combine remaining ingredients; mix well.
  • Add biscuits; toss well to coat.
  • Arrange in the prepared Bundt pan.
  • Bake at 400F degrees for 15 minutes (or until golden).
  • Turn bread out of pan onto a serving plate while still warm.