Ingredients

The following ingredients have 4 Servings
  • 2 c all purpose flour
  • 1/4 c butter (melted)
  • 20 cherry tomatoes
  • 1 c water
  • 1 c mozzarella cheese
  • 1/2 c parmesan cheese
  • 1/2 c olives (sliced)
  • 1/2 c pepperoni (diced)
  • 1 egg
  • 3 tsp baking powder
  • 1 tsp sugar
  • 1 tsp oregano
  • 1/2 tsp salt
  • 1/4 tsp pepper

Instruction

  • Preheat oven to 350°. In a medium size bowl combine flour, spices, and sugar. Dice tomatoes. Blend tomatoes, egg, melted butter, and water into dry ingredients.
  • Stir in chopped fresh basil, shredded cheese, pepperoni, and sliced black olives (if using). Fill muffin tins with batter. Top with shredded parmesan cheese.
  • Bake 20-23 minutes or until toothpick or cake tester comes out clean when inserted into the top of the muffin. Allow to cool slightly before removing from pan. Serve warm!