Ingredients

The following ingredients have 4 Servings
  • 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
  • 1/2 cup pizza sauce or chopped tomatoes
  • 1 (8 oz) pkg mozzarella cheese
  • Pepperoni (optional)
  • Sausage (optional)

Instruction

  • Pre-heat your oven to 400°F. Roll out your Pillsbury™ Classic Crust Pizza Crust on a lightly floured surface. Cut out 6 rounds using a large, round cookie cutter.
  • Lightly spray your muffin tin with cooking spray. If you're using a 6 muffin tin, fill each with one round. If you're using a 12 muffin tin be sure to fill every other tin to make space between cupcakes since the tins are closer together.
  • Fill each cup with one tablespoon of pizza sauce or chopped tomatoes and a layer of mozzarella cheese. Then add any other pizza topping faves (a slice of pepperoni, a tablespoon of cooked sausage, chopped green peppers, etc.) and one final layer of sauce/tomatoes and cheese.
  • Bake for about 10 to 12 minutes. Let cool and serve!