Ingredients
The following ingredients have 4 Servings
- 1 pound ground bison
- 1 onion, diced
- 6 garlic cloves, minced
- Sea salt to taste
- 1 teaspoon oregano
- 1 teaspoon thyme
- 1 teaspoon basil
- 4 cups cooked spaghetti squash
- 2 cups pizza sauce
- 2 eggs
- ½ cup pecorino cheese, grated
Instruction
- Preheat oven to 400 degrees F.
- In a skillet over medium-high heat, sauté bison, onions and garlic.
- Drain off excess fat and add in seasonings.
- Transfer ingredients to a bowl and add in spaghetti squash, sauce, eggs and half the cheese.
- Transfer mixture to a greased 9x13 pan. Top with remaining cheese and bake for 30 minutes.