Ingredients
The following ingredients have 40 Servings
- 1 can of Pillsbury biscuits (10 biscuits)
- 10 cubes mozzarella cheese (approx 3/4 oz each)
- 5 tablespoons pizza sauce
- 10-15 tablespoons of your favorite pizza toppings (see note below)
- Shredded cheese & italian seasoning for topping
- Pizza Sauce for dipping
Instruction
- Preheat oven to 375°F.
- Roll each biscuit out very thin. Add ½ tablespoon sauce to each biscuit. Place one cube of cheese and 1 to 1 ½ tablespoons toppings on each.
- Fold the biscuits is to fold it in half (like a taco), pinch the edges shut and then bring the corners under and roll to make a ball.
- Top each pizza bomb with a sprinkle of shredded cheese & seasoning.
- Place biscuits on a parchment lined pan seam side down.
- Put them in the oven and lower the heat to 350°F. Bake 13-16 minutes or until lightly browned.
- Serve with warm pizza sauce for dipping.