Ingredients

The following ingredients have 8 Servings
  • 1 can crushed pineapple (20 oz., drained)
  • 1 package instant pistachio pudding (3 oz. )
  • 1 container whipped topping (8 oz., thawed)
  • 2 cups mini marshmallows
  • 1/4 cup pistachios (chopped for garnish (optional))

Instruction

  • In a large mixing bowl combine the crushed pineapple and pistachio pudding mix. Fold in the whipped topping and marshmallows.
  • Garnish with crushed pistachios and enjoy!